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Records 1 to 40 of 50

Routledge International Handbook of Consumer Psychology
by Cathrine V. Jansson-Boyd and Magdalena J. Zawisza

The Middle Class in Emerging Societies: Consumers, Lifestyles and Markets
by Lesile L.Marsh and Hongmei Li

Worldly Consumers: The Demand for Maps in Renaissance Italy
by Genevieve Carlton

Global Consumer Organizations
by Karsten Ronit


Being Human in a Consumer Society
by Alejandro Nestor Garcia Martinez

Energy Analysis for a Sustainable Future: Multi-Scale Integrated Analysis of Societal and Ecosystem Metabolism
by Mario Giampietro, Kozo Mayumi and Alevgul H.Sorman

Don`t Worry It`s Safe to Eat: The True Story of Gm Food, BSE And Mouth
by Andrew Rowell

Lived Economics of Default: Consumer Credit Debt Collection and The Capture of Affect
by Joe Deville


Understanding Human Ecology: A Systems Approach to Sustainability
by Robert Dyball and Barry Newell

Ecocultures: Blueprints for Sustainable Communities
by Steffen Bohm, Zareen Pervez Bharucha and Jules Pretty

The Secret Financial Life of Food: From Commodities Markets to Supermarkets
by Kara Newman

An Introduction to Low Carbon: Domestic Refurbishment (Second Edition)
by Construction Products Association


Devising Consumption: Cultural Economics of Insurance, Credit and Spending
by Liz Mcfall

A History of Global Consumption (1500-1800)
by Ina Baghdiantz McCabe

Key Concepts in Water Resource Managment: A Revuew and Critical Evaluation
by Jonathan Lautze

Two Degrees: The Built Environment and Our Changing Climate
by Alisdair McGregor, Cole Roberts, and Fiona Cousins


Multicultural Perspectives in Customer Behaviour
by Maria G. Piacentini and Charles C. Cui

Managing Adaptation to Climate Risk: Beyond Fragmented Responses
by Geoff O`Brien and Phil O`Keefe

Planning Sustainable Transport
by Barry Hutton

Human Dependence on Nature: How to Help Solve the Environmental Crisis
by Haydn Washington


Employee Engagement With Sustainable Business: How to Change the World Whilst Keeping Your Day Job
by Nadine Exter

Digital Phoneix: Why the Information Economy Collapsed and How It Will Rise Again
by Bruce Abramson

Conversations on Consumption
by Jonathan E. Schroeder

Contested Forms of Governance in Marine Protected Areas: A Study of Co-Mangament and Adaptive
by Natalie Bown, Tim Gray And Selina M. Stead


Diversifying Food and Diets: Using Agricultural Biodiversity to Improve Nutrition and health
by Jessica Fanzo, Danny Hunter, Teresa Borelli and Federico Mattei

Eco-Business: A Big-Brand Takeover of Sustainability
by Peter Dauvergne and Jane Lister

Consuming Families: Buying, Making, Producing Family Life in the 21st Century
by Jo Lindsay and Janemaree Maher

Progress or Collapse: The Crises of Market Greed
by Roberto De Vogli


Between Jihad and McWorld: Voices of Social Justice, Papers Presented at a Conference with Benjamin Barber
by David Perusek

Architecture and Design Versus Consumerism: How Design Activism Confronts Growth
by Ann Thorpe

Environmental Tracking for Public Health Surveillance
by Stanley A, Morain and Amelia M. Budge

Ending Hunger Worldwide
by George Kent


Sustainable Development as a Civilizational Revolution: A Multidisciplinary Approach to the Challenges of the 21st Century
by Artur Pawlowski

The Slow Food Story: Politics & Pleasure
by Geoff Andrews

Food Versus Fuel: An Informed Introduction to Biofuels
by Frank Rosillo-Calle and Francis X. Johnson

Biofuels and the Globalization of Risk: The Biggest Change in North-South Relationships since Colonialism?
by James Smith


Longer Lasting Products: Alternatives to the Throwaway Society
by Tim Cooper

The End of Modernity: What the Finacial and Environmental Crisis is Really Telling Us
by Stuart Sim

The Consumption of Mass
by Nick Lee and Rolland Munro

Ecological Debt: Global Warming and the Wealth of Nations (2nd Edition)
by Andrew Simms



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